From the cool coastal vineyards of Monterey County, Bernardus crafts a balanced Chardonnay that marries bright fruit with gentle French-oak complexity for a vibrant yet creamy style.

Pairing
Roast chicken, seared scallops, crab cakes, creamy pasta, and soft-ripened cheeses.

 

Format / ABV
750 ml / 14% ABV.

 

Features

• Cool-climate Monterey County Chardonnay

• Bright orchard and tropical fruit profile

• Subtle French-oak spice and creamy texture

• Crisp acidity for versatile food pairing

 

Why You’ll Love This

It hits the sweet spot: coastal freshness with just enough oak to add polish—equally great for casual dinners or entertaining.

 

Disclaimer
In certain circumstances, a specific vintage may not be available. If this is the case, a comparable vintage of the same wine will be substituted for online orders. If shopping in store, please check the bottle for the appropriate vintage. If you have a question about a specific vintage that is in stock, please email [email protected]