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Brick House - Pinot Noir - Dijonnaise

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Brick House - Pinot Noir - Dijonnaise

Brick House - Pinot Noir - Dijonnaise

Overview:Ā We planted the first vines around the old brick house in the sunny spring of 1990. Pinot Noir first, then Chardonnay and Gamay Noir. Every vine was planted with a commitment that was rare in the Willamette Valley at the time: Brick House was to be a certified organic farm. By 2005, we had achieved Demeter Biodynamic certification. Today, our southeast facing slopes on Ribbon Ridge host 45,000 vines, producing lovely fruit for estate-grown wines. At Brick House, the pledge to farm ā€˜in harmony with Mother Nature’ remains our lodestar...a covenant with our land.

Tasting Notes: Fresh, aromatic and juicy, this deliciously complex wine incorporates the extra texture of biodynamically farmed grapes, adding details and length. Citrus, berry, a dash of Dr Pepper soda and a solid foundation of stone make for a firm, age-worthy wine. It spent 15 months in one-third new French oak.

Pairing:Ā Roast turkey, beet salad with goat cheese, mushroom pizza.

Points: 94,Ā WineĀ Advocate

Format / ABV:Ā 750 ml/13.5%

In certain circumstances, a specific vintage may not be available. If this is the case, a comparable vintage of the same wine will be substituted for online orders. If shopping in store, please check the bottle for the appropriate vintage. If you have a question about a specific vintage that is in stock, please email [email protected]

$20.65

Original: $58.99

-65%
Brick House - Pinot Noir - Dijonnaise—

$58.99

$20.65

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Description

Overview:Ā We planted the first vines around the old brick house in the sunny spring of 1990. Pinot Noir first, then Chardonnay and Gamay Noir. Every vine was planted with a commitment that was rare in the Willamette Valley at the time: Brick House was to be a certified organic farm. By 2005, we had achieved Demeter Biodynamic certification. Today, our southeast facing slopes on Ribbon Ridge host 45,000 vines, producing lovely fruit for estate-grown wines. At Brick House, the pledge to farm ā€˜in harmony with Mother Nature’ remains our lodestar...a covenant with our land.

Tasting Notes: Fresh, aromatic and juicy, this deliciously complex wine incorporates the extra texture of biodynamically farmed grapes, adding details and length. Citrus, berry, a dash of Dr Pepper soda and a solid foundation of stone make for a firm, age-worthy wine. It spent 15 months in one-third new French oak.

Pairing:Ā Roast turkey, beet salad with goat cheese, mushroom pizza.

Points: 94,Ā WineĀ Advocate

Format / ABV:Ā 750 ml/13.5%

In certain circumstances, a specific vintage may not be available. If this is the case, a comparable vintage of the same wine will be substituted for online orders. If shopping in store, please check the bottle for the appropriate vintage. If you have a question about a specific vintage that is in stock, please email [email protected]

Brick House - Pinot Noir - Dijonnaise | Keg N Bottle