Burn Original Habanero Flavored Vodka (750 ml)
The BURN idea originated in the fall of 2003 at the Blue Light (Lubbock, TX) with a Chocolate Habanero squeezed into a bottle of vodka.
The goal was to have something unusual to taste at the end of the year. Unusual does not even begin to describe the result. One-quarter of a shot of that vodka turned out to be amazing. It did have a slightly delayed kick - as expected from a Habanero - but we could also taste the sweetness of the fruit while its oils and tannins gave it a long-lasting and oh-so-pleasant aftertaste.
Keeping a bottle or two with a pepper in it became a part of life at the Blue Light.
Product Information
Product Information
Shipping & Returns
Shipping & Returns

Burn Original Habanero Flavored Vodka (750 ml)
Burn Original Habanero Flavored Vodka (750 ml)
The BURN idea originated in the fall of 2003 at the Blue Light (Lubbock, TX) with a Chocolate Habanero squeezed into a bottle of vodka.
The goal was to have something unusual to taste at the end of the year. Unusual does not even begin to describe the result. One-quarter of a shot of that vodka turned out to be amazing. It did have a slightly delayed kick - as expected from a Habanero - but we could also taste the sweetness of the fruit while its oils and tannins gave it a long-lasting and oh-so-pleasant aftertaste.
Keeping a bottle or two with a pepper in it became a part of life at the Blue Light.
Original: $23.99
-65%$23.99
$8.40Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The BURN idea originated in the fall of 2003 at the Blue Light (Lubbock, TX) with a Chocolate Habanero squeezed into a bottle of vodka.
The goal was to have something unusual to taste at the end of the year. Unusual does not even begin to describe the result. One-quarter of a shot of that vodka turned out to be amazing. It did have a slightly delayed kick - as expected from a Habanero - but we could also taste the sweetness of the fruit while its oils and tannins gave it a long-lasting and oh-so-pleasant aftertaste.
Keeping a bottle or two with a pepper in it became a part of life at the Blue Light.











