Domaine Fernand Girard is a family estate in Verdigny, in the heart of Sancerre, farming Sauvignon Blanc on classic Loire hillside vineyards of flint, limestone and clay. The cuvée “La Garenne” takes its name from the original 2.5-hectare plot, and today is a blend from the domaine’s best slopes across several communes, all vinified with native yeasts in stainless steel to capture purity and freshness.

The 2024 Sancerre “La Garenne” is a vibrant, mineral-driven Sauvignon Blanc with precise citrus fruit, green orchard notes and a long, saline finish. It shows the tension and cut that make Sancerre so food-friendly, especially with goat cheese, shellfish and light, herb-driven dishes.

 

Specifications

• Vintage: 2024

• ABV: 13% ABV

• Volume: 750 ml

 

Features

• Classic Sancerre from a long-established family domaine.

• Sourced from three key terroirs: gravel (structure), flint (minerality) and clay (body).

• Native-yeast fermentation and stainless-steel aging for maximum freshness and aromatic precision.

• Benchmark pairing for Loire goat cheeses, oysters, shellfish and light seafood.

 

Why You’ll Love This

If you love crisp, mineral white wines, this is Sancerre exactly as it should be: bright citrus fruit, snap-fresh acidity and a mouthwatering, stony finish. It’s refined enough for serious Sauvignon Blanc fans, but easy-drinking and refreshing enough to open on any weeknight.

Serve chilled as an aperitif, with goat cheese and charcuterie, or alongside salads, grilled fish and simple roast chicken with herbs.