Liquid Farm - Golden Slope - Chardonnay
Overview: Liquid Farm was founded in 2009 by old world wine enthusiasts Jeff Nelson and Nikki Pallesen, who preferred the lower alcohol, cooler climate and more terroir-driven characteristics of European wines to the riper, fruit-focused, higher alcohol levels found in many new world wines. They focus on specific vineyard sites known for earthy, mineral-driven Chardonnay from the cool climates and ancient soils of California's Sta. Rita Hills in Santa Barbara County.Ā Ā
Styled in the manner of the great wines of the CĆ“te dāOr, the Golden Slope is a layered and textural Chardonnay with a kiss of new oak from top vineyards sites throughout the Sta. Rita Hills. The wine is made up of nearly 40% Clos Pepe, with the remaining thirds of fruit from La Rinconada, Bentrock, and Kessler-Haak. The wine was barrel fermented in neutral (85%) and new (15%) French barrels from Tonnellerie Damy. Like all the cuvĆ©es made by Jeff Nelson and winemaker James Sparks, the Golden Slope is a small production, sustainably farmed wine, made without the use of additions or manipulations.
Tasting Notes:Ā Lemon curd, honeycrisp apple, Asian pear, vanilla, biscotti, Round and rich mouthfeel, but with a vibrant acidity that promotes balance and freshness.Ā
Pairing:Ā Lobster Mac 'n Cheese, Chicken Cordon Bleu, Rotisserie Pork Loin
Points:Ā 94,Ā Jeb Dunnuck
Format / ABV:Ā 750 ml/13.5%
In certain circumstances, a specific vintage may not be available. If this is the case, a comparable vintage of the same wine will be substituted for online orders. If shopping in store, please check the bottle for the appropriate vintage. If you have a question about a specific vintage that is in stock, please email [email protected]
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Liquid Farm - Golden Slope - Chardonnay
Liquid Farm - Golden Slope - Chardonnay
Overview: Liquid Farm was founded in 2009 by old world wine enthusiasts Jeff Nelson and Nikki Pallesen, who preferred the lower alcohol, cooler climate and more terroir-driven characteristics of European wines to the riper, fruit-focused, higher alcohol levels found in many new world wines. They focus on specific vineyard sites known for earthy, mineral-driven Chardonnay from the cool climates and ancient soils of California's Sta. Rita Hills in Santa Barbara County.Ā Ā
Styled in the manner of the great wines of the CĆ“te dāOr, the Golden Slope is a layered and textural Chardonnay with a kiss of new oak from top vineyards sites throughout the Sta. Rita Hills. The wine is made up of nearly 40% Clos Pepe, with the remaining thirds of fruit from La Rinconada, Bentrock, and Kessler-Haak. The wine was barrel fermented in neutral (85%) and new (15%) French barrels from Tonnellerie Damy. Like all the cuvĆ©es made by Jeff Nelson and winemaker James Sparks, the Golden Slope is a small production, sustainably farmed wine, made without the use of additions or manipulations.
Tasting Notes:Ā Lemon curd, honeycrisp apple, Asian pear, vanilla, biscotti, Round and rich mouthfeel, but with a vibrant acidity that promotes balance and freshness.Ā
Pairing:Ā Lobster Mac 'n Cheese, Chicken Cordon Bleu, Rotisserie Pork Loin
Points:Ā 94,Ā Jeb Dunnuck
Format / ABV:Ā 750 ml/13.5%
In certain circumstances, a specific vintage may not be available. If this is the case, a comparable vintage of the same wine will be substituted for online orders. If shopping in store, please check the bottle for the appropriate vintage. If you have a question about a specific vintage that is in stock, please email [email protected]
Original: $59.99
-65%$59.99
$21.00Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Overview: Liquid Farm was founded in 2009 by old world wine enthusiasts Jeff Nelson and Nikki Pallesen, who preferred the lower alcohol, cooler climate and more terroir-driven characteristics of European wines to the riper, fruit-focused, higher alcohol levels found in many new world wines. They focus on specific vineyard sites known for earthy, mineral-driven Chardonnay from the cool climates and ancient soils of California's Sta. Rita Hills in Santa Barbara County.Ā Ā
Styled in the manner of the great wines of the CĆ“te dāOr, the Golden Slope is a layered and textural Chardonnay with a kiss of new oak from top vineyards sites throughout the Sta. Rita Hills. The wine is made up of nearly 40% Clos Pepe, with the remaining thirds of fruit from La Rinconada, Bentrock, and Kessler-Haak. The wine was barrel fermented in neutral (85%) and new (15%) French barrels from Tonnellerie Damy. Like all the cuvĆ©es made by Jeff Nelson and winemaker James Sparks, the Golden Slope is a small production, sustainably farmed wine, made without the use of additions or manipulations.
Tasting Notes:Ā Lemon curd, honeycrisp apple, Asian pear, vanilla, biscotti, Round and rich mouthfeel, but with a vibrant acidity that promotes balance and freshness.Ā
Pairing:Ā Lobster Mac 'n Cheese, Chicken Cordon Bleu, Rotisserie Pork Loin
Points:Ā 94,Ā Jeb Dunnuck
Format / ABV:Ā 750 ml/13.5%
In certain circumstances, a specific vintage may not be available. If this is the case, a comparable vintage of the same wine will be substituted for online orders. If shopping in store, please check the bottle for the appropriate vintage. If you have a question about a specific vintage that is in stock, please email [email protected]
