Ohishi 10 Year Old Whisky, matured in ex-brandy casks, showcases the elegance of Japanese craftsmanship fused with brandy barrel richness. Aged for a full decade, this whisky offers a luxurious profile filled with ripe fruit, warm spice, and deep complexity. Distilled and matured in Japan, it’s a stunning expression of the Ohishi family’s mastery of grain and wood.

With notes of baked apple, poached pear, toffee, and roasted nuts, each sip glides across the palate with a creamy texture. Balanced by subtle oak and jasmine florals, it finishes with lingering dark chocolate, honey, and a gentle spice.

 

Why You'll Love It:

• Aged 10 years in rare ex-brandy casks

• Elegant, smooth, and layered with complexity

• Produced by the Ohishi family in Japan

• A luxurious balance of fruit, floral, and oak tones