Palomo Espadin Joven Mezcal Artesanal (750 ml)
Made from select espadin agaves, harvested at maturity, and baked underground in an earth and stone oven for five days. Then milled by a horse-drawn tahona, fermented with natural yeast in wooden tinas, and distilled twice in copper pot stills. This mezcal is adjusted to perfect proof by the master mezcalero using the cordon cerrado technique.
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Shipping & Returns
Palomo Espadin Joven Mezcal Artesanal (750 ml)
Palomo Espadin Joven Mezcal Artesanal (750 ml)
Made from select espadin agaves, harvested at maturity, and baked underground in an earth and stone oven for five days. Then milled by a horse-drawn tahona, fermented with natural yeast in wooden tinas, and distilled twice in copper pot stills. This mezcal is adjusted to perfect proof by the master mezcalero using the cordon cerrado technique.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Made from select espadin agaves, harvested at maturity, and baked underground in an earth and stone oven for five days. Then milled by a horse-drawn tahona, fermented with natural yeast in wooden tinas, and distilled twice in copper pot stills. This mezcal is adjusted to perfect proof by the master mezcalero using the cordon cerrado technique.
