Somrus Alphonso Mango Cream Liqueur is inspired by mango lassi, using sweet Alphonso mangoes known as the “king of mangoes,” blended with 5x-distilled rum and real Wisconsin dairy cream.

The result is a tropical, fruit-forward cream liqueur that tastes like a cross between mango, peach, nectarine and apricot, with a soft, creamy texture and gentle sweetness. Enjoy it chilled, over ice, in tropical cocktails or poured over desserts.

 

Features

• Mango-lassi-inspired cream liqueur made with Alphonso mangoes.

• Real dairy cream and handcrafted rum for a rich yet refreshing profile.

• Gluten-free and all-natural.

• Ideal in tropical cocktails, over ice or as a dessert ingredient.

 

Why You’ll Love This

If you’re a mango fan, this is dessert in a glass. It captures the flavour of a creamy mango shake with just enough rum warmth, making it perfect for sunny-day sipping, party cocktails or adding a tropical twist to puddings, ice cream and shakes.