Willett Tasting Event KNB Bistro TIERRASANTA LOCATION - June 3rd 5:30 PM
Christopher Ritch the Vice President of Sales for the Willett Distillery located in Kentucky will be flying out to guide you through the items listed below from their portfolio:
He brought with him something very special ... Purple top 12 year 114 proof Willett Barrel Pick, see the pictures in this item for detials.Ā
Old Bardstown Estate
These will be paired with the following dishes from Chef Tim:
Scallop & Red Shrimp Ceviche
Grilled Lamb Lolly / with veggies
Pork Belly with Willett glaze. on a bed of polenta.
Dessert: Basque cheese cake with Willett Caramel Sauce seasonal bush berry topping.
DO NOT MISS OUT!
YOU OWE THIS TO YOURSELF
Ā
Ā
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Willett Tasting Event KNB Bistro TIERRASANTA LOCATION - June 3rd 5:30 PM
Willett Tasting Event KNB Bistro TIERRASANTA LOCATION - June 3rd 5:30 PM
Christopher Ritch the Vice President of Sales for the Willett Distillery located in Kentucky will be flying out to guide you through the items listed below from their portfolio:
He brought with him something very special ... Purple top 12 year 114 proof Willett Barrel Pick, see the pictures in this item for detials.Ā
Old Bardstown Estate
These will be paired with the following dishes from Chef Tim:
Scallop & Red Shrimp Ceviche
Grilled Lamb Lolly / with veggies
Pork Belly with Willett glaze. on a bed of polenta.
Dessert: Basque cheese cake with Willett Caramel Sauce seasonal bush berry topping.
DO NOT MISS OUT!
YOU OWE THIS TO YOURSELF
Ā
Ā
Original: $59.99
-65%$59.99
$21.00Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Christopher Ritch the Vice President of Sales for the Willett Distillery located in Kentucky will be flying out to guide you through the items listed below from their portfolio:
He brought with him something very special ... Purple top 12 year 114 proof Willett Barrel Pick, see the pictures in this item for detials.Ā
Old Bardstown Estate
These will be paired with the following dishes from Chef Tim:
Scallop & Red Shrimp Ceviche
Grilled Lamb Lolly / with veggies
Pork Belly with Willett glaze. on a bed of polenta.
Dessert: Basque cheese cake with Willett Caramel Sauce seasonal bush berry topping.
DO NOT MISS OUT!
YOU OWE THIS TO YOURSELF
Ā
Ā
